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8 SIDES

IT'S THAT SIMPLE.

8 MEATS

BRISKET

HAND-CRAFTED, CERTIFIED ANGUS BRISKET SMOKED FOR 14 HOURS! Available on or off a bun!

Samantha
May
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PORK

BUTCHER BLOCK PULLED PORK AVAILABLE ON OR OFF A BUN.

SAUSAGE

MADE IN-HOUSE WITH OUR SIGNATURE ANGUS BRISKET, SMOKED TO PERFECTION!

RIBS

BONE-IN RIBS beautifully smoked to perfection. Available as a full rack too!

 
Samantha
May
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HALF CHICKEN

SLOW ROASTED CHICKEN WITH a Caribbean Jerk Flair. 

TURKEY

MOIST AND TENDER TURKEY CREATED WITH 8 SPICES WITH SAGE AS THE PROMINENT SPICE. 

BURNT ENDS

BURNT ENDS ARE FLAVORFUL PIECES OF MEAT CUT FROM THE "POINT" HALF OF OUR SMOKED BRISKET. 

PULLED CHICKEN

PULLED CHICKEN ​seasoned with Caribbean Jerk and SMOKED IN OUR SIGNATURE CAROLINA BBQ SAUcE.

Samantha
May
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BIG8 MAC

A FAN FAVORITE AT BIG8 BBQ! THIS MAC AND CHEESE IS MADE WITH 8 DIFFERENT CHEESES!

GARLIC MAC

PENNE PASTA COMBINED WITH A CREAMY GARLIC CHEESE SAUCE. 

big8 beans

Made with Our Signature 14 hour Smoked Brisket.

texas beans

packed with the big, bold flavor you love about the lone-star state. hot! and made with pork.

Samantha
May
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Corn

bread

baked fresh daily and served with a sweet and deliciously creamy butter.

GREENS

Cooked slow and low for 3 hours with our signature pork. 

POTATO SALAD

SMOKED REDSKIN POTATOES IN A CREAMY EGG SALAD MIXTURE.

COLE SLAW

IS IT MAYO OR VINEGAR BASED? ITS BOTH! OUR SLAW IS CREAMY AND DELICIOUS.