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8 SIDES

IT'S THAT SIMPLE.

8 MEATS

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BRISKET

HAND-CRAFTED, CERTIFIED ANGUS BRISKET SMOKED FOR 14 HOURS! Available on or off a bun!

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pork

BUTCHER BLOCK PULLED PORK AVAILABLE ON OR OFF A BUN.

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May
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SAUSAGE

MADE IN-HOUSE WITH OUR SIGNATURE ANGUS BRISKET, SMOKED TO PERFECTION!

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RIBS

BONE-IN RIBS beautifully smoked to perfection. Available as a full rack too!

 
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pulled

chicken

PULLED CHICKEN ​seasoned with Caribbean Jerk and SMOKED IN OUR SIGNATURE CAROLINA BBQ SAUcE.

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burnt

ends

BURNT ENDS ARE FLAVORFUL PIECES OF MEAT CUT FROM THE "POINT" HALF OF OUR SMOKED BRISKET. 

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May
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smoked

turkey

MOIST AND TENDER TURKEY CREATED WITH 8 SPICES WITH SAGE AS THE PROMINENT SPICE.

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half

chicken

SLOW ROASTED CHICKEN WITH a Caribbean Jerk Flair. 

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TEXAS

BEANS

packed with the big, bold flavor you love about the lone-star state. hot! and made with pork.

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BIG8

BEANS

Made with Our Signature 14 hour Smoked Brisket.

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May
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GARLIC 

MAC

PENNE PASTA COMBINED WITH A CREAMY GARLIC CHEESE SAUCE

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BIG8

MAC

A FAN FAVORITE AT BIG8 BBQ! THIS MAC AND CHEESE IS MADE WITH 8 DIFFERENT CHEESES!

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COLE

SLAW

IS IT MAYO OR VINEGAR BASED? ITS BOTH! OUR SLAW IS CREAMY AND DELICIOUS.

POTATO

SALAD

SMOKED REDSKIN POTATOES IN A CREAMY EGG SALAD MIXTURE.

Samantha
May
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GREENS

Cooked slow and low for 3 hours with our signature pork. 

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CORN

BREAD

baked fresh daily and served with a sweet and deliciously creamy butter.